This was amusing to me because usually I’m the one that is horrified by weird food combinations in Korea, but this time he was annoyed by an unusual combination. To me the hotteok tasted really good, it was nice and savoury. But for him it was sacrilege. He insisted that hotteok is supposed to be sweet. There are definitely more unusual combinations of Korean food in Seoul, but the strange combinations of Western food has infiltrated all of Korea. Like the sugar on garlic bread, or corn and broccoli on pizza, and don’t even get me started on Italian food.
Also the mixing of Korean and foreign food can go horribly wrong. The word “fusion” used to seem exciting and promising to me, but these days it makes me shudder. I’ve had way too many bad experiences with fusion food.
He was so outraged by this hottoek. He even tasted it and said it tasted terrible, but to me it was pretty good! Hopefully there is a little bit more understanding between us about what it’s like seeing your culture’s food combined in a weird way.
This japchae hotteok is sold in Hongdae and we spent quite a lot of time in Hongdae on our recent trip to Seoul. Here is the first vlog from our trip:
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